
World
Archived — This article has been archived. The information may be outdated.
WHO says unsafe food kills 1.5 million yearly
NDTV··4 Jun
Food contaminated with harmful bacteria, viruses, parasites or chemicals kills 1.5 million people each year, NDTV reported from a WHO update. The agency analysed 194 countries from 2000 to 2021 and estimated 886 million annual illnesses linked to unsafe food. Children under five face nearly triple the risk. In the agency's latest global assessment today.
all-newstop-storiesdaily-roundup





